Omurice
Omurice, short for “omu” (omelette) and “rice,” is a beloved Japanese dish that embodies the nation’s knack for blending international influences into uniquely Japanese creations….
Omurice, short for “omu” (omelette) and “rice,” is a beloved Japanese dish that embodies the nation’s knack for blending international influences into uniquely Japanese creations….
Japan is no stranger to both international and home-grown fast food chains, and Wendy’s First Kitchen is a combination of the Japanese-born First Kitchen chain and the popular USA-based chain Wendy’s.
Namba HIPS, located in Osaka’s vibrant Dotombori district, stands out as one of the city’s most unique and eye-catching architectural landmarks.
Nakano Broadway, often considered a paradise for anime, manga, and pop culture enthusiasts, is a large shopping centre located in the vibrant district of Nakano. This multi-storey centre is a treasure trove of collectables, vintage items, and unique finds.
Sukiya is another of Japan’s great gyudon and curry houses, boasting over 1,000 restaurants throughout Japan and many more overseas, including across Asia and even…
Located on the corner of Kojunsha Dori and Ginza Dori is Japan’s oldest beer hall, Ginza Lion. Established in 1899, the Ginza Lion Beer Hall…
Corn soup, known as “corn potage” in Japan, holds a special place in the hearts of many Japanese people. This creamy, comforting soup has become a beloved staple, particularly during the colder months, and its widespread availability in vending machines is a testament to its popularity.
Harajuku Station, situated on Tokyo’s Yamanote Line, boasts a rich history mirroring the city’s evolution. Originally opened on October 30, 1906, it served as a gateway to the nearby Yoyogi Park and the Meiji Shrine that was completed in 1920.
In the bustling heart of Tokyo’s Kabukichō district, a towering icon from Japanese pop culture looms above the city streets: the Godzilla Head Statue. This massive sculpture, peeking out from the roof of the Toho Cinemas Shinjuku building, has become a must-see attraction for fans of the legendary kaiju and tourists alike.
When one thinks of Christmas traditions, images of decorated trees, carol singing, and hearty feasts come to mind. But in Japan, Christmas holds a unique culinary tradition – feasting on KFC. Yes, you read that right! Kentucky Fried Chicken has become synonymous with Christmas in Japan, and it’s a fascinating story of cultural adaptation and clever marketing.
Craft beers are sweeping the world, and Japan is no exception. Many small breweries are opening with exciting flavours, and several established breweries are trying their hand at something different on a smaller scale than their core beers.