The Japanese sure have a sweet tooth and crepes are a favourite especially with girls in their teens and early twenties.
Originating in 1976 on Takeshita-dori in Harajuku, Marion Crepes are one the more popular in a range of crepe chains found in Japan and can be found in Hong Kong and even the USA.
There are over 80 crepes on the menu with sweet varieties being the most popular, plenty of cream, berries, chocolate, custards, jams, candy you name it. There are also several savoury crepes featuring toppings similar to pizza. The crepes are rolled in conical shape and put inside a paper cone to make them easy to eat.
Just looking at the beautiful plastic models of the different varieties crepes in the store window feels like you are putting on the calories.
